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Home Baristas

 Have you ever marveled at the work of art that a carefully crafted latte or cappuccino can be? It is rare that one receives a drink at the perfect sipping temperature with sweet bubble-less foam that gently glides down the back of your tongue. (We've been on gif kick lately and may have gone a little crazy in this post) I doubt there is a single person who drinks specialty coffee beverages on regular

Anyone who has worked in coffee understands that teaching a new employee to finagle a palatable shot of espresso is about as difficult as trying to teach a toddler violin; anyone can press a button on an espresso machine and hope for the best (we can think of one corporation with a big green sign that fits this category), but only the rare committed individual can master the barista trade. Here at Silver Service, there

It's easy to get lost in the ever changing menu boards of your local café, especially when you're trying to make a healthy decision. Many options can be tailored to fit your lifestyle's needs, but end up falling short in the taste category. There are plenty of reasons why we associate green foods with holistic well-being; they often contain a hefty amount of antioxidants, are low in calories, and high in phytonutrients. Well, green drinks are no different, and they won't taste as leafy as some of their edible companions. Here are three drinks that you may be familiar with, but that are definitely worth giving a second look and taste.

What does it take to be a "Soda Jerk?" Well in case you didn't know, "soda jerk" was a common professional title for a soft drink maker a couple of decades ago (the kind of person you would find behind the counter at a Mom n' Pop drugstore). Even though the term has since fizzled out, soft drinks are as popular as ever and are developing in new directions every year. If we